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简介
Daiginjo made from Yamada Nishiki polished to 40% and cold-matured for extended period at Yoyogiku Jozo in Joetsu, Niigata. Ultra-soft Chibitagawa spring water and the gentle fune pressing method give this low-production brewery expression a refined depth suited to long aging.
规格
风味特征
内敛
华丽
轻快
浓醇
根据类别与精米步合推算，并非实测值。
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创立1783
品牌ちびたがわ
地址597 Kakutori Kakizaki -ku Joetsu Niigata
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