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简介
Ginfubuki rice polished to 57% is fermented at Ota Shuzo's Dokan Gura in Shiga to produce this ginjo, which carries a sake meter value of +6 and low acidity. The Noto-toji-led brewing with 100% Shiga-grown rice delivers a soft, clean character with gentle rice sweetness.
规格
风味特征
内敛
华丽
轻快
浓醇
根据类别与精米步合推算，并非实测值。
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创立1892
品牌半蔵
地址1365-1 Kaminosho Iga Mie
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