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简介
Made with Benisashi plums from Fukui Prefecture and rock sugar in 1978-vintage aged sake, this koshu umeshu draws on a base described as dry with pronounced umami. The long room-temperature maturation in the earthen-walled Gifu storehouse rounds and integrates those qualities with the plum fruit acidity.
规格
风味特征
内敛
华丽
轻快
浓醇
根据类别与精米步合推算，并非实测值。
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创立1835
品牌达磨正宗
地址61 Komoyamon Gon -gates Gifu Gifu
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