大吟酿浮世绘

by Suwaootsuyahonkeshuzo Co., Ltd · Nagano

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Description

Daiginjo from Suwaootsuyahonkeshuzo in Nagano, using Miyama Nishiki polished to 49% and aged at room temperature before release. With a sake meter value of +4, it delivers a crisp dry character alongside an elegant, well-rounded ginjo fragrance that opens further with each successive sip.

Specifications

Category大吟酿

RegionNagano

BrewerySuwaootsuyahonkeshuzo Co., Ltd

ABV16%

Polish Ratio49%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Price information is only available in Japan.

诹访大津屋本家酒造株式会社

长野县

酒藏坐落于八岳与蓼科山山麓，此地是日本屈指可数的寒天产地，严寒气候与清澈冷冽的空气为酿酒提供了理想条件。酿造用水取自东方蓼科山麓的伏流水，这股被称为"女流"的软水口感柔和，既不甜腻也不干涩，入口极为顺滑。

Est.1717

Brand大矢菊

Address2998 Chino Nagano

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Yakitori (Salt)

Japanese

★★★★★