Skip to main content
Pull to refresh

Kinryo Seisen Junmai Ginjo

🍶
Description

Yamada Nishiki, brewed in a single dedicated tank to preserve its varietal character, forms the basis of this Tottori junmai. The brewery's philosophy of letting each rice variety express itself fully results in a well-balanced sake with minimal off-flavors, suited equally to chilled drinking and warming. Natural air cooling of steamed rice and pressing by cloth bag reflect the meticulous, quality-first approach.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

太田酒造場株式会社

鸟取县
「弁天娘」按酒米种类(强力、山田锦、多麻锦、五百万石、鸟姬)及各农家分别酿造,并在背标上注明准备顺序"第~番搾"以及各酒米生产者信息后出货。此酒追求扎实的发酵,即使以50至70℃加热也不失风味,香气内敛而米的旨味充分舒展,建议全年以热燗方式享用,宛如品味刚蒸好的米饭。
Est.1909
Brand弁天娘
Address1223-2 Wakasaka Wakasa Yatsuto Tottori

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine