🍶
Description
將五百萬石精米至60%，以佐瀨式槽搾法壓榨的特別純米無過濾生原酒。栃木縣小山市的伏流水與藏元杜氏的匠心之作，可以享受到五百萬石特有的清爽鮮味與新鮮風味。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
若駒酒造株式會社
栃木縣
小山市受惠於日光山地的豐沛地下水，自古以來便是優質米產區，釀酒業歷史悠久。時至今日，市內仍有五家酒藏，持續釀造高品質地方清酒。若駒酒造是其中之一，創立於1860年，是小山市歷史最悠久的酒藏，其建築被認定為國家有形文化財產。
Est.1860
Brand若駒
Address169 -1 Koyama Tochigi
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine