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Tokusen Midoriichi Tokubetsu Honjozo

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Description

這是自元祿十年起,在清酒發祥地大阪池田傳承至今的吉田酒造特撰綠一。以山田錦和日本晴為原料,採用極軟水與出雲流工藝精心釀造而成的特別本釀造,可以盡享醇厚的鮮味。

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?

Special honjozo with refined character and clean finish.

Learn more about Tokubetsu Honjozo

Price information is only available in Japan.

吉田酒造株式會社

大阪府
吉田酒造採用超軟水作為釀造用水,以出雲流技法釀製風味濃郁、口感豐富的佳釀。
Est.1697
Brand翠一
Address7-10 Sakaehonmachi Ikeda Osaka

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