簡介
這是自元祿十年起，在清酒發祥地大阪池田傳承至今的吉田酒造特撰綠一。以山田錦和日本晴為原料，採用極軟水與出雲流工藝精心釀造而成的特別本釀造，可以盡享醇厚的鮮味。
規格
風味特徵
內斂
華麗
輕快
濃醇
甜口
辛口
香氣與酒體根據類別與精米步合推算。日本酒度與酸度為公布的實測值。
清酒類型What is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu Honjozo購買通路·價格
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