Takanoyama no Hannyato Hatsusakura Junmai is a pure rice sake bearing the historic Koyasan Hannyato label from Hatsusakura Brewery in Katsuragi Town, Wakayama. Made with locally grown rice, including the high-altitude Amano rice cultivated near Koyasan, and Izumi-Katsuragi mountain spring water, it delivers rich umami and firm acidity suited to warm or room-temperature serving.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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