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純米

奥鹿 三年熟成きもと純米 山田錦58生原酒

by 秋鹿酒造有限會社  ·  大阪府
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Description

Okushika Sannenjukusei is a 3-year aged kimoto junmai from Akishika Shuzo, a small Osaka brewery that grows its own Yamadanishiki rice using natural farming methods. Brewed as a nama genshu with a 58% seimaibuai, it develops deep umami and complex oxidative notes through extended cellar aging without dilution.

Specifications
Category純米
Region大阪府
Brewery秋鹿酒造有限會社
Polish Ratio58%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

秋鹿酒造有限會社

大阪府
秋鹿酒造由釀酒職員親自參與農耕，採用無化肥（自製發酵堆肥）的方式培育酒米，從種植到釀造全程自主完成，體現了對土地與酒質的深厚堅守。
Est.1886
Brand秋鹿
Address1007 Kuragaki Toyono Osaka

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