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其他

深雪の里

🍶
Description

Produced by Myoko Shuzo, founded in 1815 in Joetsu, Niigata, this sake is brewed with soft water drawn from the Mt. Myoko mountain system. The brewery's philosophy of 'dignified sake-making' and its use of two proprietary yeasts blended at fermentation are hallmarks of the house style.

Specifications
Category其他
Region新潟縣
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

妙高酒造株式會社

新潟縣
妙高酒造使用自家培養的活性酵母釀酒,致力於釀造百飲不厭的清酒。用米主要選用新潟縣產高品質米,專注於酒造好適米,包括越淡麗、五百萬石等品種。
Est.1815
Brand妙高山
Address2-7-47 Minamihonmachi Joetsu Niigata

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