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特別純米

旭興 たまか 特別純米

by 渡邉酒造株式会社  ·  栃木縣
為這款清酒評分
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Description

Gohyakumangoku polished to 55% forms the base of this tokubetsu junmai, which displays charming sweetness, gentle umami, and a refreshing cut. Direct-drawn into bottles without exposure to air, it preserves the fresh, lively character of newly pressed sake with no harshness.

Specifications
Category特別純米
Region栃木縣
Brewery渡邉酒造株式会社
BrandKyokuko
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

Where to Buy

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渡邊酒造株式會社

栃木縣
酒藏坐落於那須嶽與高原山之間的山腳之地，借助山間沉降的冷空氣，精心低溫釀造清酒。酒藏以成為紮根地方的真正「地酒」酒藏為目標，不斷追求與當地共生共榮。
Est.1892
Brand旭光
Address797-1 Susaki Otawara Tochigi

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Pairings

Food Pairing

Recipes paired with this sake

All recipes →
Sea Bream and Eggplant Japanese Tartar

Sea Bream and Eggplant Japanese Tartar

View recipe →

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine