Kurumazaka Yamahai-Junmai-shu

The grain, herbal aroma, the citrus and spices astringency are comfortable, and the umami and acid are well harmonized by aging. The solid body has a very good taste and a drink, but the mouth is smooth and cut off. It is also delicious, hot and cool. It is a fun liquor to think about pairing with cooking. Warm of around 20 ° C or 50 ° C or higher. [Keyword] Full body, aging, flying warm, tomato and cheese, actually compatibility with Chinese food ◎