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Daiginjo

Kozaemon Daiginjo

by Nakashima Sake Brewing Co.,Ltd
為這款清酒評分
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Description

This everyday drinking daiginjo delivers delicate flavor and vibrant aromatics without the weight of a heavier junmai style. Its lighter build suits foods that call for a sake with subtle flavors and bright aromatics. The result is a more approachable, food flexible daiginjo.

Specifications
CategoryDaiginjo
BreweryNakashima Sake Brewing Co.,Ltd
BrandKozaemon
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Where to Buy

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中嶋酒造株式會社

岐阜縣
1702年（元祿十五年）創業至今，傳承逾三百年的釀造技藝成就了美濃的名酒「神戶」與「小左衛門」。請盡情品味由大自然的恩賜所孕育的濃郁滋味、醇厚酒體與爽快餘韻。
Est.1702
Brand小左衛門
Address7181-1 Toki Mizunami Gifu
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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine