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普通酒

龜之甲

by 田中酒造場  ·  兵庫縣
為這款清酒評分
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Description

The Kamenoko label at this Himeji brewery centers on the rare heirloom rice Kame no O, a variety celebrated for its depth of character even under extreme polishing. The brewery, founded in 1835, has pursued progressive polishing techniques since launching the Kamenoko range in 1998, reaching as low as single-digit polishing ratios.

Specifications
Category普通酒
Region兵庫縣
Brewery田中酒造場
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

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田中酒造場

兵庫縣
田中酒造場創業於1835年，百八十年來深深紮根於廣幡地區，持續釀造出超越人類智慧的藝術之酒。令人沉醉其中的釀酒過程，正是這家酒藏引以為傲的樂趣所在。
Est.1835
Brand白鷺之城
Address3-583 Honmachi Hirohata-ku Himeji-shi Hyogo

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine