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純米吟釀

純米吟釀 飛驒高山

by 株式會社老田酒造店  ·  岐阜縣
為這款清酒評分
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Description

Hidatakayama Junmai Ginjo is brewed by Oitashuzouten in Gifu prefecture with rice polished to 60% or below, capturing the essence of the Hida-Takayama brewing region. Produced without added alcohol, it expresses natural ginjo aromas alongside the clean, mineral-inflected character drawn from Gifu's mountain water. The junmai designation ensures the flavor profile is shaped entirely by rice, water, koji, and yeast.

Specifications
Category純米吟釀
Region岐阜縣
Brewery株式會社老田酒造店
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine