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Junmai Daiginjo Minakata Omachi Murokanamagenshu

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Description

Omachi rice, polished to 50%, is used for this muroka namagenshu junmai daiginjo from Sekaiitto in Wakayama. Omachi is known for producing sake with a full, rounded character and fruit-forward acidity; the unfiltered, undiluted approach amplifies these qualities with added freshness and concentration.

Specifications
ABV17%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

世界一統株式會社

和歌山縣
世界一統是紀州的傳統酒藏,使用紀之川清澈的地下水,由杜氏與精湛技術團隊共同釀造。酒藏的創始人南方彌兵衛之子南方熊楠(1867-1941),被譽為知識巨人,在世界植物學(尤其是黏菌研究)和民俗學領域取得了卓越成就,並致力於保護已被列為世界遺產的熊野森林。
Est.1884
Brand世界一統
Address1-10 Minato Konya Wakayama Wakayama

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