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Description
Junmai ginjo polished to 55% from Fujiseda, Shizuoka, produced under the brewery's Tomoe label. Brewed with Shizuoka yeast and soft aquifer water, it follows the house style of a delicate, non-fatiguing aroma and smooth, balanced palate.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1963
Brand志賀泉
Address3-1 Higashiyama Nakano Nagano
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