Chichibukojiro is produced by Taise Co., Ltd. Chichibukikusui Shuzojo in Saitama Prefecture, in the mountainous Chichibu region whose clear water and traditional brewing heritage stretch back to the Edo period. The brand offers a range of sake including Junmai and Tokubetsu Honjozo styles, with the Junmai expression noted for a mellow, slightly heavier profile and the honjozo known for its clean, dry drinkability. Chichibukojiro represents a straightforward, honest approach to jizake rooted in Saitama's local sake culture.
