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긴죠  ·  Premium

오쿠노마쓰 긴죠 겐슈

by 오쿠노마쓰 슈조  ·  후쿠시마현
4.3★★★★☆(1)
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Description

Okunomatsu Ginjo Genshu is an undiluted ginjo polished to 60% from Nihonmatsu, Fukushima Prefecture. Bottled without water addition, this genshu delivers heightened intensity from the Mt. Adatara spring water fermentation.

Specifications
Category긴죠
ABV17%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

체크인 및 리뷰 (1)

chad's avatar

chad

Jul 28, 2024, 4:22 AM

Rating stars
4.25

오쿠노마쓰 사케 브루어리 주식회사

후쿠시마현
전통 산업으로서 일본의 식문화를 지키고 고객에게 기여하며, 신뢰받는 사케 브랜드를 목표로 하고 있습니다.
Est.1716
Brand오쿠노마쓰
Address69 Nihonmatsu Fukushima

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
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★★★★★
Traditional balance ideal for Japanese cuisine
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Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine