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Masumi Sanka Junmai Daiginjo "Mountain Flowers"

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Description

This junmai daiginjo balances floral and fruity notes reminiscent of mountain flowers in bloom, with white flower aromas mingling with hints of melon and pear. The palate is smooth and velvety, carrying a delicate sweetness against crisp acidity. Fresh fruit flavors and gentle floral undertones make it a fitting match for light appetizers and refined seafood.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Where to Buy

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미야사카 조조

나가노현
이 양조장은 1662년 신슈 지방의 스와에서 설립되었습니다. 일본 전국 양조장에서 널리 사용되는 7호 협회 효모의 발상지로서, 최고급 사케 양조를 뒷받침하고 있습니다.
Est.1662
Brand마스미
AddressNagano 1-16 MotoMachi Suwa Nagano

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine