기슈 카츠라기 카와카미자케 고야산의 반야토 하츠자쿠라 준마이 다이긴죠 카메츠루

Takanoyama no Hannyato Hatsusakura Junmai Daiginjo Kametsuru is the flagship premium sake from Hatsusakura Brewery in Katsuragi Town, Wakayama, produced using Wakayama Prefecture-grown rice polished to 40%. The turtle-and-crane label reflects the auspicious name, and the sake delivers richly layered ginjo aromas with elegant sweetness and a refined, lingering finish befitting an offering-grade sake linked to Koyasan.