Junmai Daiginjo Koikawa is the flagship premium expression from Koikawa Shuzo in Yamagata, brewed with highly polished rice and no added alcohol. Yamagata Prefecture has cultivated its own sake rice varieties and yeast strains, and this Daiginjo showcases the clean, fragrant style the prefecture is known for. The result is an elegant, refined sake with a lingering floral finish characteristic of top-tier Yamagata Daiginjo.
Price information is only available in Japan.
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