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Description
전통적인 기모토 양조법으로 빚은 타케시게혼케 주조의 목수 본양조주입니다. 유산균의 깊이감, 탄탄한 골격, 그리고 따뜻하게 데우면 더욱 아름답게 빛나는 복층적인 감칠맛이 특징입니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1868
Brand미소노타케
Address2179 Modai Saku Nagano
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