아사마 슈조 주식회사
군마현
설립 187250 sakes
양조장 소개
1998년 9월에 완공된 양조장에서, 숙련된 양조사의 기술과 철저한 품질 관리를 바탕으로 최고급 원료만을 고집하며 지역 사케를 빚고 있습니다. 현지에서 솟아오르는 천연수와 엄동설한의 추위를 최대한 활용하여 사케 애호가들을 만족시키는 술 만들기에 힘쓰고 있습니다.
상세
- 설립
- 1872
- 브랜드
- 히겐
- 지역
- 군마현
역사
1872
Received a sake brewing license from the prefectural government (Meiji 5, August); the business was run by shop owner Denzaburo Sakurai.
1873
Sake production reached 100 koku under the brand name 'Sakuragawa' (Meiji 6).
1909
Relocated to Naganohara, Naganohara Town (Meiji 42, November); shop owner Denzaburo Sakurai became the town's first mayor, serving four terms over ten years.
1953
Asama Shuzo Co., Ltd. was established (Showa 28, October), with Takeshi Sakurai as president; obtained licenses for sake and Type-A shochu production.
1977
Obtained a liqueur manufacturing license (Showa 52, October).
1988
The Asama Shuzo Tourism Center opened and a new brewery factory building was completed (Showa 63, March).
1998
A new store and second factory building for the Tourism Center were completed and opened (Heisei 10, September).
2014
Takeshi Sakurai became president (Heisei 26, April).
준마이 다이긴죠22%
준마이 긴죠20%
다이긴죠14%
특별 준마이12%
준마이8%
기타8%
특별 혼죠조4%
긴죠4%
Tokubetsu Junmai2%
Other2%
혼죠조2%
보통주2%
