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Description
Junmai daiginjo brewed from Hiroshima-grown Hattan Nishiki rice polished to 40%, crafted using the Kumamoto yeast that defines the Suigei house style. The rice delivers clean, rich umami with restrained sweetness, and the daiginjo polish brings an elegant uplift to the nose. Designed as a refined food-pairing sake, it balances depth with a focused, dry finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
醉鲸酒造株式会社
高知县
醉鲸酒造立志传承日本酒文化，以"ENJOY SAKE LIFE"为主题，向世界餐桌提供最好的干杯体验。酒造酿制浓郁辛口的"醉鲸"，以衬托料理之美味为目标，追求从宴席始至终都令人回味无穷的清爽口感。高知县四面环太平洋与四国山地，食材丰富多样，在这片热爱酒宴文化的土地上孕育的醉鲸，是能够搭配世界各地料理、陪伴餐桌的最佳助兴之酒。
Est.1872
Brand醉鲸
Address566-1 Nagahama Kochi Kochi
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