The seventh stage (dainanadan) in Enoki Shuzo's Shibori Hanahato series, this Waiwaimura (cheerful village) variant celebrates the communal spirit of sake-making on Kurahashijima Island, Hiroshima. Bottled unfiltered and unpasteurized, this pure rice sake from the 1899-founded brewery reflects the lively energy of pressing day, shaped by the island's famously soft Inland Sea water.
No reviews yet. Be the first to review!
