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Description
Made entirely from rice grown in Okuizumo-cho, Shimane Prefecture, and water drawn from the Mt. Gyokuho spring, this sake reflects the brewery's all-junmai, estate-style approach. The mountainous terroir of the Chugoku region, home to roughly 70% of Shimane's sake rice cultivation, shapes its clean, composed character.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.2004
Brand仁多米
Address1380-1 Kameki Okuizumo Nita Shimane
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