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Description
蔵中米之最高峰。一瓶集精华于一身的纯米大吟酿。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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竹野酒造有限会社
京都府
前身酒藏创业于明治时代，1950年由当地四家酒藏合并成立竹野酒造。酒藏所在的丹后半岛中央，拥有灵山金刚同行所赐予的丰沛地下水，滋润着山脚下的平原大地。酒藏位于明治时代京都府最早实施农地改革的地区，坐拥充裕的地下水，始终珍视与当地的羁绊，以稻米为核心，精心酿造。
Est.1948
Brand弥栄鶴
Address3622-1 Mizotani Yasaka Kyotango-shi Kyoto
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Chawanmushi
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Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
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★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
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Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine