Michizakura Junmai Gohyakumangoku is a pure-rice sake from Michizakura Shuzo in Higashikawa, Hokkaido, brewed with the widely respected Gohyakumangoku sake rice variety. Known for producing light, clean, and dry sake, Gohyakumangoku expresses its classic character here in Hokkaido's cold climate—crisp, subtly floral, and refreshingly clean. A benchmark junmai from one of Japan's northernmost breweries.
Pure rice sake with rich umami depth — the everyday staple of Japan.
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