Matsunotsukasa Junmai Ginjo Gaku Shiboritate Nama is a freshly pressed, unfiltered, unpasteurized seasonal release from Matsuse Shuzo in Shiga, bottled directly after pressing during the winter brewing season to capture the vibrant, unrestrained energy of newly made sake. The gaku designation distinguishes this as a student or apprentice-tier expression within the Matsunotsukasa lineup, suggesting an accessible, lively character over the restrained elegance of the brewery's aged offerings. As a raw, undiluted shiboritate, it delivers a bold, exuberant freshness with prominent fruity notes and a lively fizz.
Fruity and clean — the perfect entry point into premium sake.
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