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尾畑酒造株式会社
新潟县
酿酒的重要因素是米、水与人，真野鹤在此基础上加入"佐渡"，提出"四宝"的理念，以四种宝藏共同成就美酒。酒造所在的佐渡岛为朱鹮的放归之地，致力于保护自然环境与生态系统，在岛上栽培"越淡丽"与"五百万石"等酒米。
Est.1892
Brand真野鹤
Address449 Mano Shinmachi Sado Niigata
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine