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Description
将日本晴精米至60%的本酿造，不经火入，以低温状态直接储存的生储藏酿造方式。装瓶前仅进行一次加热处理，能够始终保持刚榨出时的清爽新鲜感与旨味。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Est.1603
Brand久慈之山
Address630 Yamakata Hitachi Ibaraki
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