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Junmai Ginjo

Kozaemon Junmai Ginjo Miyama 55

by Nakashima Sake Brewing Co.,Ltd
为这款清酒评分
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Description

Made with Miyama Nishiki rice polished to 55 percent, this junmai ginjo offers bright aromas of green apple with delicate notes of melon rind. The palate stays light bodied with refined acidity and a clean, dry finish. It suits casual sipping or pairing with simply prepared seafood and vegetable dishes.

Specifications
CategoryJunmai Ginjo
BreweryNakashima Sake Brewing Co.,Ltd
BrandKozaemon
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Where to Buy

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中嶋酒造株式会社

岐阜县
1702年（元禄十五年）创业至今，传承逾三百年的酿造技艺成就了美浓的名酒"神户"与"小左衛门"。请尽情品味由大自然的恩赐所孕育的浓郁滋味、醇厚酒体与爽快余韵。
Est.1702
Brand小左衛門
Address7181-1 Toki Mizunami Gifu
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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine