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Daiginjo

Kozaemon Daiginjo

by Nakashima Sake Brewing Co.,Ltd
为这款清酒评分
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Description

This everyday drinking daiginjo delivers delicate flavor and vibrant aromatics without the weight of a heavier junmai style. Its lighter build suits foods that call for a sake with subtle flavors and bright aromatics. The result is a more approachable, food flexible daiginjo.

Specifications
CategoryDaiginjo
BreweryNakashima Sake Brewing Co.,Ltd
BrandKozaemon
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

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中嶋酒造株式会社

岐阜县
1702年（元禄十五年）创业至今，传承逾三百年的酿造技艺成就了美浓的名酒"神户"与"小左衛门"。请尽情品味由大自然的恩赐所孕育的浓郁滋味、醇厚酒体与爽快余韵。
Est.1702
Brand小左衛門
Address7181-1 Toki Mizunami Gifu
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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine