Pull to refresh
本酿造

生酛特酿

生酛特酿
Description

采用经过磨炼的生酛工艺酿造。以圆润饱满和坚实骨架为特色。

Specifications
Category本酿造
Region秋田县
Polish Ratio65%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Loading prices...

Akita Meijyo Co.,Ltd

Akita
In 1923, political and business people in the prefecture were invested and established for the purpose of expanding Akita sake nationwide. Since the company's founding, we have been striving to improve sake brewing technology and equipment, and have been making sake with quality first.
Est.1922
BrandRanman
Address4-23 carpenter Yuzawa-shi Akita

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine