Pull to refresh
OneSip
利口酒

川鹤 ほの苺 ささにごりといちごのお酒

by 川鹤酒造  ·  香川县
🍶
Description

将刚摘下的赞岐产草莓连果肉一起磨碎，与浊酒混合而成的川鶴无香料、无着色果实利口酒「ほの苺」。酒精度8%，水润草莓的甜酸滋味与隐约的浊感令人心旷神怡地交融在一起。

Specifications
Category利口酒
Region香川县
Brewery川鹤酒造
ABV8%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

川鹤酒造株式会社

香川县
川鹤酒造自1891年创业以来，在观音寺市持续追求生米本味的酿造工艺。酒仓在濑户内温暖气候的滋养下成长，酿造出具有地方特色的佳酿。
Est.1891
Brand川鹤
Address836 Hon Omachi Kannonji Kagawa
WebInstagramFacebook

More from this Brewery

川鹤 赞岐くらうでぃ
川鹤 赞岐くらうでぃ
本酿造
★★★★ 4.3
川鹤 特別纯米 赞州オオセト55
川鹤 特別纯米 赞州オオセト55
特别纯米
★★★★ 4.0
大濑戸 特別纯米
大濑戸 特別纯米
特别纯米
川鹤 特別纯米 赞州オオセト55 無濾過生原酒
川鹤 特別纯米 赞州オオセト55 無濾過生原酒
特别纯米
川鹤 特別纯米 Wisdom 继承
川鹤 特別纯米 Wisdom 继承
特别纯米
川鹤 特別纯米 生原酒
川鹤 特別纯米 生原酒
特别纯米

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine