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Jozan Junmai Chokara Jikagumi Nama

为这款清酒评分
🍶
Description

只有当季才能品尝到的经典酒款。以干净利落的口感与柔和的米香为特色,与料理相得益彰,适合在各种温度下享用,是一款内涵丰富的纯米酒。压榨后未添加任何东西即刻装瓶,带有新鲜压榨特有的淡淡碳酸感,是一款季节限定的生酒。

Specifications
CategoryJunmai
RegionFukui
BrandJozan
ABV16%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Where to Buy

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Reviews

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常山酒造合资会社

福井县
常山酒造创立于江户文化元年(1804年),与福井县的风土气候相融,专注于酒米与水的品质,酿造出"淡丽咀嚼口"、"越前辛口"风格的日本酒,既清爽适口,又充分发挥了米的鲜味。酿酒用米产自福井市美山地区,那里群山环抱、泉水清澈,米粒由纯净之水孕育而生。山峦的呼吸滋养了米的果实,在悠长岁月中,酒意自然融入每一滴酒液之中。
Est.1804
Brand常山
Address1-19-10 Miyuki Fukui Fukui
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
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Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine