Skip to main content
Pull to refresh

Houraisen Junmai Daiginjohatsunatsunokaze

为这款清酒评分
🍶
Description

Junmai Daiginjo Sake, which was squeezed in early spring, was aged for about 3 months. It features a refreshing and aged flavor and taste.

Specifications
Region爱知县
ABV17%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

Loading prices...

Reviews

打卡与评论 (0)

还没有评论,来做第一个吧!

关谷酿造株式会社

爱知县
自1864年起,在爱知县奥三河的山区坚持酿酒,同时也致力于酿酒用米的栽培,并以酒糟为原料制造和销售烧酒。
Est.1864
Brand蓬莱泉
AddressAichi 22 MACHIURA TAGUCHI SHITARA-TOWN KITASHITARA-COUNTY AICHI
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine