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纯米吟酿

彦孙 纯米吟酿 船口酒 地

by 神龟酒造  ·  埼玉县
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Description

One of the first breweries in Japan to convert entirely to junmai production after World War II, this Saitama kura uses Chichibu mountain aquifer water to create a full-bodied, dry junmai with firm structure. The sake is aged for a minimum of two years before release and is particularly well-suited to warm serving temperatures.

Specifications
Category纯米吟酿
Region埼玉县
Brewery神龟酒造
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

新龟酒造株式会社

埼玉县
作为纯米酒酿造的先驱，酒藏率先开始专注于纯米酒的生产。秉持"不添加、不掩盖"的理念，以原料本来的风味呈现最纯粹的日本酒。
Est.1848
Brand新龟
Address3-74 Magome Hasuda Saitama
WebInstagram

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