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Description

Hayaseura Daiginjo is the premium expression from Miyakehikoemonshuzo, a brewery established in 1718 along Wakasa Bay in Mihama, Fukui Prefecture. Mineral-rich spring water from the bay's inlet drives a characteristically dry, vigorous fermentation, resulting in a daiginjo with a clean, sharp profile and impressive refinement.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

三宅彦右卫门酒造株式会社

福井县
酒藏位于福井县三方郡美浜町,临近若狭湾速魚川港,由三宅纪彦等人与宫垣家族共同经营,坚持酿造清爽不腻的辛口日本酒。酒藏致力于为真正热爱日本酒的人献上令其钟爱的佳酿。
Est.1718
Brand速魚川
Address21-7 Hayase Mihama Mikata Fukui

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