Hayaseura Yamahai Honjozo Hiyaoroshi

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Description

Hayaseura Yamahai Honjozo Hiyaoroshi is a seasonal autumn release from Miyakehikoemonshuzo in Fukui, combining the wild complexity of yamahai fermentation with the mellowing effect of summer maturation. Single-pasteurized and released in autumn, it offers a rich, layered profile with savory depth and a smooth, rounded finish.

Specifications

CategoryHonjozo

RegionFukui

BreweryMiyakehikoemonshuzo Co.,Ltd

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

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Miyakehikoemonshuzo Co.,Ltd

Fukui

Kuramoto in Mihama -cho, Fukui Prefecture. Near Wakasa Bay Bay Hayaseura Port, Noboru Noto and Masanobu Nakakura, and Mr. Norihiko Miyake has been built by Kuramoto and Miyake. It is said to be "liquor" and attracts the dry sake. I am working hard to make a refreshing sake brewing that does not get tired of drinking. The brewery that I want those who really love sake to love.

Est.1718

BrandHayaseura

Address21-7 Hayase Mihama Mikata Fukui

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Hayaseura Yamahai Honjozo Hiyaoroshi

Miyakehikoemonshuzo Co.,Ltd

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