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简介
Funaotaki Daiginjo Asagifurosuto uses Yamada Nishiki polished to 35% from Shibasaki Shuzo in Gunma. The morning mist frost label evokes the crisp Haruna mountain mornings; this daiginjo is crafted with handmade koji and Haruna mountain spring water for a delicate, elegant profile.
规格
风味特征
内敛
华丽
轻快
浓醇
根据类别与精米步合推算，并非实测值。
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创立1916
品牌船尾泷
地址649-1 Shimonoda Yoshioka Kita -Gunma Gunma
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