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本酿造

道灌 清酒 本酿造 干支瓶 特制 信乐烧

by 太田酒造株式会社  ·  滋贺县
为这款清酒评分
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Description

Gohyakumangoku and Nippoinbare rice polished to 67% form the base of this honjozo, presented in a special Shigarakiyaki earthenware zodiac bottle. Brewed at the Dokan Gura in Shiga under Noto-toji guidance, it offers gentle umami and a soft mouthfeel suited to everyday food pairings.

Specifications
Category本酿造
Region滋贺县
Brewery太田酒造株式会社
BrandDokan
Polish Ratio67%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

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太田酒造株式会社

三重县
酒藏位于与忍者之乡相关的伊贺，品牌名为"半蔵"。酒藏坚持使用"山田锦"和"神之穂"等当地米，并致力于全程采用开放式酿造槽和手工操作。
Est.1892
Brand半蔵
Address1365-1 Kaminosho Iga Mie
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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine