Description
这款大吟酿采用冈山县产山田锦酿制，酒标上的「桃之里」令人联想到当地连绵的桃园。冈山的气候与软水赋予了这款酒精致高雅的口感，充分体现了该县顶级日本酒共有的品格与风范。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
赤磐酒造株式会社
冈山县
创立于大正12年（1923年），位于备前米的主要产区，使用优质酒米酿造风味醇厚的清酒。酿酒职人夏季务农种米、冬季入仓酿酒，酒造主人亲自参与酿造，全体人员以一期一会的精神全力投入高品质酿造。酒名"桃之里"源于1955年昭和天皇巡幸此地时，为纪念本书创立35周年而育种栽培之典故。
Brand桃之里
Address1113 Kawamoto Akaiwa Okayama
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