Description
將山田錦精磨至40%，經3年低溫熟成後上市的福井釀酒場大吟釀。位於今庄舊宿場町的這家酒藏，透過長期低溫熟成孕育出柔和優雅的辛口風味，以洗練的香氣和圓潤無稜角的入口感為特色。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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