This junmai from Yamagata's Oguni district is released as an akiagari autumn sake, having matured through the summer into a rounder, more integrated expression. The Oguni region's snowmelt water and the brewery's commitment to hand-crafted production define its character.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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