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澤之鶴株式會社
兵庫縣
自江戶時代起，灘之澤的鶴便以被譽為「丹波杜氏」的傳統技藝和品質引以為傲。澤之鶴傳承丹波流派的釀造傳統，並在此基礎上追求創新技術，以「灘正宗派清酒」為目標，致力於打造日本最高品質的清酒。
Est.1717
Brand澤之鶴
Address5-1-2 a new residence in Nada-ku Kobe-shi Hyogo
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine