Matsuura Tokubetsu Junmai occupies a step above the brewery's standard Matsuura Junmai, differentiated by a higher polishing ratio or a specific brewing technique that earns the tokubetsu designation. Pure-rice brewing with no added alcohol.
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
No reviews yet. Be the first to review!
