Description
僅以四萬十大地上使用有機肥料種植的合約栽培米為原料，由釀酒師精心手工釀製的純米生原酒。酒精度18.5度，酒質強勁有力，無論冷飲還是熱飲，都能充分享受到米本身濃郁的旨味。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
無手無冠株式會社
高知縣
四萬十川是日本最後一條清流。1873年，酒造在上游鬱鬱蔥蔥的山區創業，開始釀酒。秉持「守護樸素之心，不為名利所惑」的理念，希望人們以愛心對待人與大地，珍愛這杯在此土地上孕育的地方酒。
Est.1893
Brand無手無冠
AddressTaisho 452 Shimanto Takaoka Kochi
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