🍶
Description
這是一款僅在嚴寒釀酒期才會出倉的限定品。將酒槽中流淌而出的生原酒第一時間汲取裝瓶，過濾前的白濁中凝聚著剛剛壓榨的鮮醇旨味。日本酒度負3，略帶甜口，建議冷藏後充分搖勻再享用。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiLoading prices...
無手無冠株式會社
高知縣
四萬十川是日本最後一條清流。1873年，酒造在上游鬱鬱蔥蔥的山區創業，開始釀酒。秉持「守護樸素之心，不為名利所惑」的理念，希望人們以愛心對待人與大地，珍愛這杯在此土地上孕育的地方酒。
Est.1893
Brand無手無冠
AddressTaisho 452 Shimanto Takaoka Kochi
More from this Brewery
No reviews yet. Be the first to review!
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Nabeyaki Udon
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine