Description
這是一款僅在嚴寒釀酒期才會出倉的限定品。將酒槽中流淌而出的生原酒第一時間汲取裝瓶,過濾前的白濁中凝聚著剛剛壓榨的鮮醇旨味。日本酒度負3,略帶甜口,建議冷藏後充分搖勻再享用。
Specifications
Flavor Profile
Price information is only available in Japan.
Est.1893
Brand無手無冠
AddressTaisho 452 Shimanto Takaoka Kochi
No reviews yet. Be the first to review!
🥇
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Nabeyaki Udon
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine